Atreyapuram Pootharekulu also known as Paper sweets are delectable rice-based sweets that is famous in Andhra Pradesh, India. Putharekulu is a popular treat that is enjoyed by people of all ages due to its unique taste and texture. These paper sweets, also known as Putharekulu, are made with rice starch solutions and jaggery/Sugar and are a perfect dessert for any occasion.
To savor the delicious taste of Atreyapuram Pootharekulu, Here is what you need to do ?
1. Gently remove the sweet from its packaging and carefully peel off the covers if any around the putahrekulu rolls. Be careful not to break the delicate layers.
2. Once you have peeled off a layer, take a bite of the crunchy outer layer to enjoy the sweetness of the Jaggery?Sugar filling inside.
3. Allow the Poothareku bite to melt in your mouth and enjoy the crushing nuts along with powdered Jaggery?Sugar mixed with Ghee in your mouth.
4. For those who prefer a softer texture, try dipping the Pootharekulu in milk before taking a bite. This will give it a more pudding-like consistency while still maintaining its unique flavor.
Atreyapuram Pootharekulu is an ideal dessert for all weddings, festivals, or any other special occasion. It also makes for a great gift due to its attractive packaging. So go ahead and indulge in this delicious and traditional sweet today!